Just like a flat spaghetti noodle — that’s fettuccini. It’s a thicker plus much more dense noodle. It’s fairly broad, so it works properly with chunky meat sauces, not like other types of prolonged pasta. Not surprisingly, creamy alfredo sauce tossed in with fettuccine is really a dynamic duo. This https://news84057.free-blogz.com/83310935/considerations-to-know-about-cervejas-artesanais-portugal