Khichu is a popular Gujarati snack or aspect dish. Topped with a bit oil and methi masala, it is one of the most straightforward Indian snacks recipes. It truly is traditionally used to make papad.  You can even provide it as being a delectable appetizer. Indian spices can be employed https://ethnicindiangrocer.com.au/product/groc-soft-drink-thums-up-can-300ml/