Just after sorting, the fish is packed or squeezed into containers or bundles and distributed further more to our marketplaces. Stockfish used to be for people who couldn’t afford any far better. Now Børsen Spiseri in Svolvær makes stockfish dishes which are in shape to get a king. Which shouldn’t https://chancemxhrj.tkzblog.com/31686719/5-essential-elements-for-saltwater-fish-species-in-norway