Sebelum memasak, rendam daging ayam kampung menggunakan perasan jeruk nipis atau lemon dan tambahkan sedikit garam, diamkan kurang lebih 15 menit. Opor ayam, or chicken simmered in turmeric and coconut milk, is a well-liked dish from Central Java. It is frequently served on Eid, after the fasting thirty day period https://oporayamtanpasantan27925.techionblog.com/28108706/detailed-notes-on-opor-ayam-lebaran