This time I'll use corn tortillas since the flour tortillas were being somewhat “doughy” following baking. Yet, all of them disappeared rapidly! Enchiladas, However, include corn tortillas rolled all around a filling, commonly of meats like beef or hen or shredded cheese, and lined that has a chili pepper sauce, https://devinoaoam.nytechwiki.com/9850488/an_unbiased_view_of_tamales